



-
INGREDIENTS
70% Durum Wheat Semolina, 30% Quinoa Flour, Xanthan Gum and Water
-
FEATURE
Vegetarian
-
SHELF LIFE
12 Months from the Date of Manufacturing
-
STORAGE INSTRUCTIONS
Store in a cool, dry place away from direct sunlight, sources of moisture & humidity.
-
SPECIALTY
Enriched Pasta, 100% Eggless and made from Durum Wheat Semolina and Quinoa Flour (No Maida)
-
SPECIAL FEATURE
Slow Drying process and use of Bronze Dies
-
NUTRITION
Rich in Fibre, High in Protein, Zero Cholesterol, Zero Trans Fat
-
PACK SIZE
Available in 500g.
-
COOKING TIME
7-9 Minutes
-
COOKING INSTRUCTIONS
Use 5 litres of salted water for 500g of pasta. Add pasta to the boiling water and stir occasionally for the cooking time indicated. When cooked, drain and add the desired sauce.